Thursday, October 6, 2011

PushStart Kitchen Birmingham is BACK!

My old stomping grounds, the amazing Urban Standard is going to be hosting a PushStart dinner for 50 on the 28th of this month!  We're going to be focusing on the amazing ingredients we're starting to see as the coolness of Autumn sets in.  And what better way to do it than with a four course, beer paired dinner?  No seriously.

-Aged cheddar bread pudding, guajillo chile apple butter, country ham powder, fennel marmalade
-Roasted king trumpet mushroom, masa dumpling, salsa pipian, cotija cheese, coriander spiced pumpkin seeds
-Sous vide pork tenderloin, mole rojo, spice marshmallow, sweet potato, pepita praline, cilantro syrup.
-Warm spice cake, malt ice cream, dulce de leche, Hawaiian black salt, dried banana
-Hand made candies

$65 per diner
(includes beer pairings)

If you're interested in going please purchase your seats directly from Urban Standard or reserve with Trevor at  We can't wait to be back in town for another round of PushStart Kitchen.  See you there!?

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