Sunday, July 17, 2011

July 23rd Summer Vegetable Dinner!

We had such a nice response to the summer veggie worship menu, we're going to do it again.  If you're not on the list, subscribe to the right and receive and invite to our little food haven.

MENU:
(includes beverage pairings)
-Canapes and cocktails
-Goat cheese flan, heirloom tomato, tomato caramel, picholine olive sable, watercress
-Piquillo peppers, charred oninon Israeli cous cous, roasted corn puree, garlic confit, Vinaigre de Xerez syrup
-Grilled sweet corn cake, blueberry mascarpone ice cream, candied lemon, bourbon macadamia praline
-Handmade candies

$45 suggested donation per diner
(cash only please)

I also wanted to take a quick second to thank everyone for their support in our dinner parties.  We've been having the BEST time getting to meet and feed everyone.  We couldn't be happier!

1 comment:

  1. Great dinner! Fine company. I'm so glad I got in. I demand that the goat cheese flan and olive bread be featured on future menus.

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