JUNE 4th Dinner!

MENU (3+ courses with paired beverages)


-Canape/Cocktail
-Romaine hearts, roasted tomato, pickled okra, cotija cheese, corn bread crouton, green goddess dressing
-Slow-cooked pork shoulder, crispy corn tamale, white barbecue sauce, charred jalapeno, chile-lime corn nuts
-Banana cream pie, galleta maria crumble,  brown sugar-rum gel, coconut macaroon-House made candies


$50 donation per guest(Cash only please)


If you aren't on our mailing list, send us an email to reserve (pushstartkitchen@gmail.com).  It's first come first serve.  We're serving ten people, so be sure to let us know how many you have in your party because it may sell out quickly!  We will send out confirmation emails with time and directions, to our "secret" location.  We hope to see you there!!!

Memorial Day Weekend

I hope that everyone had a great Memorial Day weekend!  We, as Americans, have so much to be thankful for and many times, between the cracks of our everyday existence, it's easy to forget those who have sacrificed everything they knew so that we could carry on with what we love and cherish.  I would like to issue a solemn thank you to members, present and past, of our armed forces to continuing to fight to keep us safe here at home.  We love and miss you!

Art day for PushStart

Doing the paintings for the walls at PushStart. Paint it up!

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The space so far...

We're getting close! We've now got an amazing table and chairs in our baby dining room.

Unfortunately, there have been some technical difficulties in getting everything together and dinner number one has been pushed back a week. With that extra time, we will be able to make it all perfect, as it should be.

Check back here for more updates!

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Cornbread

Roasted chicken sausage, grilled red onion, corn & tomato salad, cornbread, arugula

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First PushStart Dinner! Saturday, May 28th

We're having our first dinner and y'all are invited!  This is going to be all about food, friends and family so you don't need to be concerned about what you'll wear or what you'll bring.  Just come, kick back, and we've got the rest.

MENU (3+ courses with paired beverages)

-Canape/Cocktail

-Romaine hearts, roasted tomato, pickled okra, cotija cheese, corn bread crouton, green goddess dressing

-Slow-cooked pork shoulder, crispy corn tamale, white barbecue sauce, charred jalapeno, chile-lime corn nuts

-Banana cream pie, galleta maria crumble,  brown sugar-rum gel, coconut macaroon

-House made candies

$50 donation per guest

(Cash only please)


If you aren't on our mailing list, send us an email to reserve (pushstartkitchen@gmail.com).  It's first come first serve.  We're serving ten people, so be sure to let us know how many you have in your party because it may sell out quickly!  We will send out confirmation emails with time and directions, to our "secret" location.  We hope to see you there!!!

Fun in the kitchen...GRITS

Stone ground grits, guajillo chile, cotija cheese, cilantro lime mayo

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